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Apple jam

Apple jam
Appearance A thick, homogeneous, smearing mass that does not spread on a horizontal surface.
Storage 9 months at t from 0°C to +25°C
Вкус
Sour-sweet; the smell is characteristic of apple puree, from which the jam is made.
Применение
The product is universal application, Classic gingerbread cookies, Cookie, Pastry products, Closed pies, Filling for pancakes
Цвет
Characteristic of the boiled apple puree, from which the jam is made.
Packaging
Corrugated box. Net weight-15 kg
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