Golden Syrup

An excellent solution for obtaining high-quality and long-lasting freshness of sweet bakery products, has the aroma of honey.

Golden Syrup

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Golden Syrup

To order

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Specifications

Appearance — Viscous syrup

Mass fraction of dry substances — at least 80%

Storage — 24 months at room temperature. It is not recommended to store in the refrigerator and heat above +50°C.

Уровень PH — 4,5± 0,5

Вкус — Sweet with the scent of honey

To order

Specifications

Description

Applying

Reviews

Delivery

Appearance

Viscous syrup

Mass fraction of dry substances

at least 80%

Storage

24 months at room temperature. It is not recommended to store in the refrigerator and heat above +50°C.

Уровень PH

4,5± 0,5

Вкус

Sweet with the scent of honey

Массовая доля редуцирующих веществ

at least 60%

Цвет

golden

Packaging

Sealed plastic containers. Net weight-12.5 kg.

Concentrated sugar syrup "Golden" is a practical solution for confectioners and bakers. The product helps to preserve the freshness of products, increases the volume of bread, prevents candying. It has a rich honey aroma. The product is added to the dough 3-10% of the flour volume. All the sugar available in the recipe of the bakery product can be replaced with syrup at the rate of 1 kg of sugar = 1.25-1.5 kg of sugar syrup, while maintaining the identical sweetness.

According to safety indicators, it meets the requirements of TR CU 021/2011 "On food safety".

The product is universal application

Croissants

Pastry products