Category "F"

Filler for classic and drinkable yoghurts, as well as other dairy products and desserts with pieces of fruit and berries.

Category "F"

To order

Category "F"

To order

COMPARE

COMPARED

Specifications

Appearance — Condensed mass with pieces of fruit or berries 3-5 mm in size on a pectin basis. The color, taste and aroma correspond to the product range name.

Assortment — Apricot, Apricot-Mango, Pineapple, Orange, Orange-Vanilla, Pineapple-Sea Buckthorn, Banana, Cherry, Cherry-Almond, Cherry-Cherry, Pear, Pear-Vanilla, Pear-Apple, Kiwi, Strawberry, Strawberry-Strawberry, Cranberry, Cranberry-Raspberry, Wild Berry, Lemon, Raspberry, Raspberry-Strawberry, Mango-Chia, Nut-Raisin, Peach, Peach-Passion Fruit, Blackcurrant, Blueberry, Blueberry-Blackberry, Apple, Apple-banana.

Mass fraction of dry substances — at least 58%

Storage — in non-aseptic polymer containers-4 months, in aseptic packaging of the "bag-in-box" type-6 months, storage temperature from -30°C to +10°C

Fruit content — at least 35%

To order

Specifications

Description

Applying

Reviews

Delivery

Appearance

Condensed mass with pieces of fruit or berries 3-5 mm in size on a pectin basis. The color, taste and aroma correspond to the product range name.

Mass fraction of dry substances

at least 58%

Storage

in non-aseptic polymer containers-4 months, in aseptic packaging of the "bag-in-box" type-6 months, storage temperature from -30°C to +10°C

Fruit content

at least 35%

Уровень PH

3,45-3,65

Packaging

non-aseptic sealed polymer container with liner, net weight-12.5 kg

Packaging

aseptic packaging of the "bag-in-box" type, net weight-12.5, 25 and 250 kg

Fruit and berry fillers of the category " F " with pieces from 3-5 mm will give a rich taste and aroma to products made from milk and cottage cheese. Fillers of this category are successfully used to create bright flavors of classic and drinkable yoghurts, cottage cheese and other milk-based products. In the confectionery industry, they can be used as an additive in cream and souffle, sponge cake impregnation.

Each batch of manufactured products is necessarily checked for compliance with its safety indicators with the requirements for fillers for dairy products with a shelf life of up to 30 days (not subjected to heat treatment).

All manufactured batches of products are carefully monitored for compliance with domestic, Russian and international quality standards.
In terms of safety indicators, the product meets the requirements of TR CU 021/2011 "On food safety".

We are ready to develop any name according to your technical task.
The minimum cooking of the product under the order is 300 kilograms.

Classic yogurt

Drinking yogurt

Cottage cheese products

Additive in confectionery creams

Sponge cake impregnation

Apricot, Apricot-Mango, Pineapple, Orange, Orange-Vanilla, Pineapple-Sea Buckthorn, Banana, Cherry, Cherry-Almond, Cherry-Cherry, Pear, Pear-Vanilla, Pear-Apple, Kiwi, Strawberry, Strawberry-Strawberry, Cranberry, Cranberry-Raspberry, Wild Berry, Lemon, Raspberry, Raspberry-Strawberry, Mango-Chia, Nut-Raisin, Peach, Peach-Passion Fruit, Blackcurrant, Blueberry, Blueberry-Blackberry, Apple, Apple-banana.