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Sugar syrups

An excellent solution to ensure that the pastries are of high quality and stored longer.
Syrup of sugar "baking"
Appearance Viscous syrup
Mass fraction of dry substances at least 80%
An excellent solution for improving the quality of baking and prolonging the freshness of sweet bakery products, it has the aroma of rye bread.
Storage
24 months at room temperature. It is not recommended to store in the refrigerator and heat above +50°C
Уровень PH
4,5 ± 0,5
Вкус
Sweet with the aroma of rye bread
Массовая доля редуцирующих веществ
at least 60%
Цвет
Dark brown
Packaging
Sealed plastic containers. Net weight-12.5 kg.
To order
Golden Syrup
Appearance Viscous syrup
Mass fraction of dry substances at least 80%
An excellent solution for obtaining high-quality and long-lasting freshness of sweet bakery products, has the aroma of honey.
Storage
24 months at room temperature. It is not recommended to store in the refrigerator and heat above +50°C.
Уровень PH
4,5± 0,5
Вкус
Sweet with the scent of honey
Массовая доля редуцирующих веществ
at least 60%
Применение
The product is universal application, Cookie, Croissants, Pastry products
Цвет
golden
Packaging
Sealed plastic containers. Net weight-12.5 kg.
To order